So, I saw this thing called “five blade herb scissors” online the other day, and I thought, “What the heck is that?” I’m always looking for ways to make cooking faster and easier, so I decided to give it a try. I ordered a pair, and they arrived pretty quick.
When I first got them, I was like, “Okay, these are kinda weird.” They’ve got five blades stacked on top of each other, which is not something you see every day on a pair of scissors. I figured they were meant for cutting herbs, and that’s where the fun began.
I had some fresh parsley that needed chopping. Usually, I’d use a knife, but that takes time, and I’m all about saving time. I grabbed the herb scissors and started snipping away. Chop, chop, chop, and in a few seconds, I had a pile of perfectly chopped parsley. It was way faster than using a knife, and the pieces were all uniform, which is great for presentation.
I was impressed. But I didn’t stop there. I tried them on other herbs like cilantro, basil, and chives. Same result – quick, easy, and uniform chopping. These scissors were turning out to be a real time-saver in the kitchen.
It is worth noting that this is not a tool for everyone or for every situation. I tried to cut thicker, woody stems of rosemary and thyme, and the scissors struggled a bit. So, they’re not great for everything, but for leafy herbs, they’re awesome.
Another thing I noticed is that cleaning can be a bit of a pain. The herb bits can get stuck between the blades, so you gotta rinse them really well. But hey, no tool is perfect, right?
- Easy to use for chopping leafy herbs
- Saves time compared to using a knife
- Creates uniform pieces, good for presentation
- Not suitable for thick, woody stems
- Cleaning can be a little tricky
Overall, I’m pretty happy with these five blade herb scissors. They’ve definitely made my life easier in the kitchen. If you do a lot of cooking with fresh herbs, I’d say they’re worth checking out. Just keep in mind that they’re not a replacement for a good knife, but they’re a great addition to your kitchen arsenal.
If you decide to get a pair, let me know what you think! I’m always curious to hear about other people’s experiences with new kitchen gadgets.
My Experience Summary
Basically, I saw them, I bought them, I tried them, and I liked them. It’s that simple. They make chopping herbs a breeze, and that’s a win in my book. Just remember to keep them clean and don’t try to cut anything too thick, and you’ll be good to go. And as always, don’t be a stranger! Share your thoughts in the comments below.
